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Roast Beef Melts
Serves 4 Per Serving Calories: 212 Fat: 16g Protein: 24g Carbs: 3g Fiber: 0g Ingredients Bread 2 cups mozzarella shredded4 eggs1/2 tsp onion powder1/2 tsp garlic powder Sandwich 4 slices thick cut provolone cheese1 pound thinly sliced roast beef4 slices cheddar cheese4 TBS mayo4 tsp dijon mustard Preparation Preheat waffle ironIn a bowl, combine all […]