Serves 4 Per Serving Calories: 360 Fat: 26g Carbs: 2.5g Fiber: 0g Protein: 26g Ingredients 2 lbs. ground beef3 eggs1/2 cup finely chopped onions1 1/2 tsp. salt1 tsp. pepper1 cup crushed pork rinds 1/2 cup grated parmesan cheese2 tsp. italian seasoning1 tsp. minced garlic1 TBS parsley2 TBS no sugar added ketchup1 cup shredded cheddar cheese […]