Serves 4 Per Serving Calories: 150 Fat: 14g Carbs: 5g Fiber: 2g Protein: 8g Ingredients 1 (12oz) bag cauliflower, steamed & drained4 oz sour cream1 cup shredded cheddar cheese2 slices bacon, cooked2 TBS green onion, finely chopped3-4 TBS butter1⁄8 tsp parsley1⁄4 tsp salt1⁄4 tsp pepper Preparation After you have steamed and drained cauliflower, add all […]