Serves 4 Per Serving Calories: 342 Fat: 23g Protein: 29g Carbs: 1g Fiber: 0g Ingredients 2 lbs ham steak5 TBS butter, room temp Glaze Ingredients: 1/4 cup water4 TBS sugar free syrup4 TBS Dijon mustard 2 TBS sweetener1/2 TBS apple cider vinegar 1 tsp pumpkin pie spice Preparation Preheat oven to 325°FIn a 9×13 baking pan, lay […]