Serves 4 Per Serving Calories: 535 Fat: 40g Protein: 29g Carbs: 7g Fiber: 2g Ingredients 2 lbs thick cut ham OR Ham Steak, cubed1 (12 oz) bag frozen broccoli, steamed & drained5 oz cream cheese, room temp & cubed1/2 cup mayo1 1/2 TBS Dijon mustard1/2 TBS Worcestershire sauce 2 TBS  sweetener2 TBS heavy whipping cream4 slices […]