Serves 8 Per Serving Calories: 306 Fat: 18g Carbs: 10g Fiber: 2g Protein: 23g Ingredients 2 pounds ground beef1 ½ tsp black pepper1 tsp cajun seasoning (Tony’s)1 tsp salt1 tsp onion powder1 tsp garlic powder1 ½ TBS chili powder1 tsp cumin2 – 14.5 oz can fire roasted tomatoes*  1 – 10 oz can Rotel*1 – […]