Big Easy Roast Beef

Serves 8 Per Serving Calories: 312 Fat: 20g Protein: 21g Carbs: 3g Fiber: 0g Ingredients 2 to 3 pounds beef top round or chuck roast3⁄4 tsp salt1 tsp pepper1 cup onion, chopped1⁄2 cup bell pepper, chopped1⁄4 cup oil (for searing)3 cups beef bone broth or stock3 1⁄2 TBS garlic, minced1 tsp cajun seasoning (Tony’s)3 tablespoons...
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